Arriving in Hong Kong in 1996, Stuart initially built up his strong business acumen in the hospitality industry, managing three of Hong Kong’s top restaurants. His flair for management coupled with his personable characteristics has proven a perfect balance for the event management business, and he’s organised large-scale corporate events for institutions such as Simmons & Simmons, SolomanSmithBarney, Deloitte Consulting and Deloitte Touche Tohmatsu.

Stuart’s wide range of connections and contacts in the hospitality and entertainment businesses has enabled Team Building Asia to integrate innovative activities into the more traditional elements of team exercises, taking the company to a pioneering status in the region.

Prior to arriving in Hong Kong Stuart was employed in the UK-based DeVere group for four years; gaining experience in all departments at ‘The Dormy’ in Bournemouth before moving onto ‘The Belfry’ as Operations Manager.